Saturday, May 21, 2022
HomeMakeHow To Make Coffee Creamer Without Milk

How To Make Coffee Creamer Without Milk

How To Make Homemade Creamer

How To Make A Thick Non-Dairy Coffee Creamer in Under 5 Minutes

Step 1: Choose your base, in this case it is coconut milk. But you can use almond milk, oat milk, cream or milk.

Step 2: Add the flavors and sweetness. This recipe uses maple syrup to sweeten which is why it is Paleo and Vegan. But you can also use honey or omit the maple syrup to create a Whole 30 friendly coffee creamer.

Step 3: Heat ingredients on the stovetop until they begin to steam. Then let cool, transfer to an airtight container and refrigerate. Depending on the consistency of your coconut milk it may thicken in the refrigerator. I store my creamer in a lidded glass jar so I can shake it up before use if necessary.

Ingredients In Homemade Paleo Vegan Coffee Creamer:

  • Canned Coconut Milk

*Omit maple syrup for Whole 30 option.

Nutrition Information

Amount Per Serving

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

Cuisine:Category:

This post contains affiliate links. Basically, I get a little kick back for sending you over to purchase. . . at no extra cost to you. Thanks for your support! Nutrition information on this recipe is approximate.

Coffee With Almond Milk

Research shows that Almond milk contains more calcium than cows milk with less dietary fat. Almond milk varieties, like vanilla almond milk and honey-sweetened almond milk can add more flavor than regular cows milk. The nutty flavor of the milk gives you a natural flavor.

If you dislike almond milk, you can try Peanut milk, banana milk, and pea milk.

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What Ingredients Are Used In This Recipe

The ingredient list for this coffee creamer isnt that long. Youll need the following components to get started:

  • Whole milk
  • Sweetened condensed milk
  • Vanilla extract

I like to use whole milk to make this add-in creamer as it gives it an amazing full flavor. You can also use lower-fat milk if you have this at home or just prefer its flavor.

The condensed milk in this recipe will make for that sweet and amazing flavor that makes coffee creamers so amazing.

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How To Store Beans Properly For Better

If you want to make coffee taste better, its essential to store your coffee beans properly.

I recommend you store your beans in an airtightcontainer that you can seal, so they stay fresh for longer and do not get stale before being used!

If you are using a bag of pre-ground beans, I recommend that you store them in an airtight container as well and keep them out of direct light or heat!

You could also look into getting a vacuum-sealed jar for your ground coffee to keep it fresh longer!

Tip: If you want to get more information on properly storing your coffee beans, you can find more information here.

Healthy Homemade Coffee Creamer

Coffee Without Milk In 2 Minutes â How To Make Instant ...

If youve ever looked at the ingredients list on a typical flavored coffee creamer it is scary. Oils, refined sugars, stabilizers, and all kinds of questionable ingredients. This creamer is made with real ingredients and its much more healthy than store bought creamers. You can add a generous splash to your coffee with zero guilt.

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How To Make French Vanilla Creamer Without Condensed Milk

Condensed milk is high in calories and can be why you prefer to replace it with something different.

A great way to substitute the condensed milk is by using heavy cream instead. Heavy cream will still make your French vanilla creamer have that amazing taste without adding condensed milk.

This is a great way if you dont have condensed milk at home, so you can still make this delicious recipe without needing to go to your local supermarket!

What To Put In Coffee Instead Of Creamer

Instead of spending money on premade coffee creamers, try making your own at home.

Doing so is simple and lets you control which ingredients are added and left out. The best part of making your own creamer is that you can experiment with different flavors and bases depending on your preferences.

Here are 4 creamers you can whip up in just a few minutes.

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Making Your Creamer Base

Every creamerflavored or notneeds that signature creamy, indulgent base. Luckily, no matter which flavor of coffee creamer youre aiming for, the base stays the same and only requires two common ingredients.

To craft your creamer, mix a 14-ounce can of sweetened condensed milk with 1 ¾ cup of your choice of milk or cream. This is a 1:1 ratio of the two liquids, so if youre using a smaller quantity of sweetened condensed milk, you can easily calculate how much milk or cream to add.

While the sweetened condensed milk should always be included, you can play around with your milk or cream choice, depending on your taste and nutritional preferences. Feel free to use cream, whole milk, half-and-half, skim or 2 percent milk, and even almond and soy milks for different flavors and textures. While opting for cream will make for the thickest creamer, with a more velvety taste, it will also be higher in fat and calories than any of the milk options.

To combine the two dairy products thoroughly, whisk them together in a bowl vigorously, or add them to a lidded jar that you can shake well. Refrigerate your homemade creamer in an airtight jar, plastic container, or even a recycled leftover creamer container for up to two weeks.

What If I Use Vanilla Extract Instead Of Vanilla Beans

Creamy Iced Coffee: Without Creamer (Dairy Free)

If you use vanilla extract instead of vanilla beans, I still recommend gently warming the ingredients on the stovetop and whisking them until the mixture is smooth.

However, if you use vanilla extract you do not need to use a strainer or let the mixture sit on the stovetop for 30 minutes to infuse! Simply whisk it in!

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Give It A Try And Let Me Know What You Think In The Comments Below

  • For plain & unsweetened :

  • 1/2 cup raw cashews, soaked at least two hours and up to 12
  • 1.5 cups purified water for blending, more for soaking
  • small pinch of sea salt

    For plain & sweetened:

  • 1/2 cup raw cashews, soaked at least two hours and up to 12
  • 1.5 cups purified water for blending, more for soaking
  • 1 tablespoon raw honey OR real maple syrup
  • small pinch of sea salt

    For vanilla & sweetened :

  • 1/2 cup raw cashews, soaked at least two hours and up to 12
  • 1.5 cups purified water for blending, more for soaking
  • 1 tablespoon raw honey OR real maple syrup
  • 1/2 teaspoon pure vanilla extract
  • small pinch of sea salt

Is There A Healthy Powdered Coffee Creamer

Top 5 Best Coffee Creamer of 2021 Healthy & Sugar Free for Weight Loss. Laird Superfood Non-Dairy Coffee Creamer Unsweetened Powder Coconut Creamer | Non-GMO | MCT | See On Amazon. Califia Farms Hazelnut Almond Milk Coffee Creamer with Coconut Cream, 32 Oz | Non

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Coffee With Coconut Milk Sugar Cream

Yes, coconut cream is also a good sweetener substitute than refined-sugar. Generally, coconut juice is used for hydration, coconut oil as an oil substitute, coconut milk is used for those people, who are lactose intolerant. Nowadays coconut cream is used as a sweetener. It has a low glycemic load and the fructose level is the same as sugar. A spoonful of coconut cream contains about 50 to 60 calories of natural goodness. Coconut milk contains various types of vitamins like vitamin B, C and E, magnesium, iron, and antioxidants. If you learn Coconut Milk Coffee Recipe, it will also help to burn fat. Many ask that Can I use coconut milk as coffee creamer? Yes, you can use it. How to Make Coconut Milk Coffee Creamer? See This Video:

Dates are also awesome sweetener. You can use date paste in coffee in order to sweeten your coffee without sugar. You can either make date paste or you can buy ready-made date-paste. Dates also contain some essential nutrients materials like copper, iron, manganese, potassium, magnesium, vitamin B6. In addition of date paste in your coffee, you will get extra fiber and also fruit flavor.

How To Make Different Flavors Of Coffee Creamer

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In this post, I share a base homemade coffee creamer and 5 other variations for homemade coffee creamers. If you wanted to make your own homemade coffee creamer with your fave flavors, you could replace the vanilla extract with any of the following for more flavor options:

  • Hazelnut extract
  • Coconut extract
  • Almond extract

I think you get the idea add any flavor you like or even combine flavors, like almond and chocolate or chocolate and peppermint. You can also not add any extract for a plain flavor, if youd prefer. Check out below for some great options to get you started!

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Great Ways To Sweeten Coffee Without Sugar

Weve already mentioned using cocoa butter and honey toadd a natural sweetness to coffee while also eliminating the bitterness from a lack of cream.

  • Try adding maple syrup to your coffee for another sweet taste that isnt overpowering. Maple syrup also has around half the calories and carbohydrates as a regular creamer.
  • Vanilla extract works great in a pinch, for vanilla flavor without too much sweetness.

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Vanilla Coconut Milk Creamer

Canned coconut milk is a perfect base for homemade coffee creamers. Its thick and has the rich texture of store-bought creamers.

This vanilla coconut milk creamer recipe couldnt be any easier.

Simply dump a can of coconut milk into a glass jar. Then add 12 teaspoons of vanilla extract, seal the jar, and shake for 30 seconds. Optionally, add a small amount of sweetener like maple syrup or honey.

Keep this mixture in your fridge for up to a week.

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Other Fun Things You Can Use

What else can you use? Oh, we have plenty more to share.

Butter

Honestly, never done this one either, but we have seen plenty of adults do it. Make sure it is unsalted butter though. You dont want too much sodium. Butter makes everything better, doesnt it? You can flavor anything with it, so why not try a bit in your coffee? You can start small and add up to a tablespoon if you need to.

Using unsalted, natural butter is healthier for you and doesnt add anything bad to your coffee. It can make it silkier and smoother.

Coconut oil

What cant you use coconut oil for? Cooking, body scrubs, and as a little something in your coffee. Its healthy, its natural, and its good for you. We always have coconut oil in our cabinet. If you have the solid form, just plop a bit in your cup.

Make your creamer

Its not that hard actually. You can do it with only 2 ingredients. You can use cream and vanilla, or cream and almond extract. You have to use it faster because you arent adding all of that extra crap in there. But you can also only make what you need.

Liquor

Now, we are saying this to cover our butts. Do not do this if you are planning on leaving the house. But if you are having a lovely lazy Sunday, why the heck not? Grab whatever you like and add a splash in there. You wont even remember you wanted coffee creamer.

Ice cream

Homemade Flavored Coffee Creamer 20+ Flavor Combo Ideas

How to Make Homemade Coffee Creamer

Im one of those Would you like some coffee with your creamer? type people. Coffee in and of itself is boring and bitter to me. But I do enjoy its benefits upon occasion. So, to enjoy it, I must make it palatable. Enter: creamer. And lots of it!

However, store-bought creamer, even though it is so very yummy, is also so very unhealthy. Its chock full of yucky things like sugar and preservatives.

Since Ive been doing Trim Healthy Mama, I decided some on plan coffee creamer was in order. So I started making my own! And really, it could NOT be any easier. It contains so few ingredients, its so fast to whip up, and it tastes so very good!

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The Best Ingredient Bases For Dairy

Ive tested them all honestly. I have even tested beans, quinoa, and potatoes! Spoiler alert: beans, quinoa, and potatoes didnt make the cut. But this is my ranking of the top 10 bases for your dairy-free creamer.

  • Almonds
  • Macadamia Nuts
  • Brazil Nuts
  • All of the tree nuts listed above will work in my Almond Milk Creamer Recipe. Just swap in your nut of choice for the almonds. Hemp seeds are a little different. For those, use my Hemp Creamer Recipe . You can technically use unsweetened shredded coconut or raw coconut in my almond milk creamer recipe, but I prefer this Light Coconut Creamer Recipe. It uses lite canned coconut milk, has the perfect creamy consistency, and a delicious flavor that isnt too coconutty.

    What about Oat Milk?

    Companies process oats in a way that helps them whip into a creamier finish. Its something we cant readily mimic at home. Oats are high fiber, high starch, and low fat, three key properties that dont naturally equate to creamy. Homemade oat milk is nice in some ways, but was inferior in body and taste when compared to the other contenders above. But go for it if you love oats in your coffee! Ill post my classic oat milk recipe soon.

    What about Other Seeds?

    What Is In A Coffee Creamer

    If youre wondering, which coffee creamer is healthiest? keep reading. Generally speaking, coffee creamers while delicious are chock full of artificial ingredients and sugars. Of course, thats not true for all coffee creamers, but its definitely something java aficionados should be mindful of when theyre browsing for their new favorite pick in the coffee aisle.

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    Why Use A Healthy Coffee Creamer Alternative

    Most store bought creamers are highly processed and contain unsavory ingredients. While almond milk creamers are healthier and dairy free they still have extra ingredients, including preservatives, in them. I love making this homemade creamer because its super easy and I know exactly what I am putting in my body. Ive done plenty of research on buying a healthy coffee creamer you can get at the store, but prefer making my own.

    Three Coffee Creamers To Avoid

    How To Make Homemade Coffee Creamer Without Condensed Milk ...

    There are many creamers available on the market that are very unhealthy. But the main things you want to avoid are thickeners like carrageenan, artificial ingredients and flavors, preservatives , partially hydrogenated oils, and sugar and artificial sweeteners.

    And the prize for some of the worst coffee creamers goes to

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    French Vanilla Coffee Creamer Recipe 2

    Ingredients

    • Vanilla Extract 1 tbsp

    Method

    • Add the sweetened condensed milk and milk to a small saucepan and place it on the stovetop on very low heat
    • When it is just warmed through take it off the heat and stir in the vanilla extract. Set aside to cool
    • Once cooled, store it in a glass jar in the refrigerator. It will stay good till the use by date of the milk that you used

    From here on you can try any number of variations to that suit your fancy. A few of them are given below

    Sugar For Your Coffee

    You probably already put this in your coffee with the creamer, but just leave out that second part! Its an easy way to mask the acidity and bitterness in coffee, if that is not your thing. A lot of people load up their coffee with sugar, so just be cautious of just how much you are putting in. Need assistance on being cautious, check out Why Cream and Sugar is Bad For You. Did you know for ever 1 tea spoon of sugar you use, youre adding 16 calories?

    Pro Tip: Add simple syrup to your iced coffees and cold brews. Simple syrup is sugar water, so the sugar is pre-dissolved. No more full sugar grains in your coffee! Its made with equal parts sugar and hot water. See a full guide here!

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    Why You Wouldnt Want Creamer

    Are there any times when you wouldnt want creamer? Maybe, yes. There are some downsides to creamer. It is a sneaky way to rack up some calories during the day. If you are calorie counting, cutting the creamer is a super-easy way to get rid of unnecessary calories. Who knew that one tablespoon of creamer could have at least 35 calories? And who sticks to the serving size anyway?

    It can sometimes clash with the favor of the coffee, too. Have you ever been so excited to try a new coffee creamer flavor? All of the time, right? But then you go to drink your coffee and the flavor of the creamer and the flavor of the coffee dont mix. It tastes like feet. Its best to leave the creamer out from time to time.

    But what about when you just run out? What if you dont care about that other stuff? You simply dont have any. You cant run to the store for whatever reason. You arent going to come back home and remake your coffee. You definitely arent going to ask the neighbor for some. So scrounging around your cabinets is the next option.

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