Koffee Kult Dark Roast
There isnt a better way to start the day than with a smooth and clean cup of joe, and brewing Koffee Kult dark roast coffee grounds with your automatic drip brewer, French press, or pour-over coffee maker helps you do just that.
One-hundred percent arabica beans for this blend are sourced from Colombia, Guatemala, Brazil, and Sumatra and are precisely roasted to near-black colored, oily perfection two characteristics you expect and want from a good dark roast. With this brew, youll find notes of cinnamon and cocoa. Its smooth and bright, and if you finely grind them in your trusty conical burr grinder, this batch of beans is perfect for a shot of espresso, too!
Where To Buy Great Coffee Online
As food businesses across the country shut their doors amid coronavirus fears, coffee roasters are just one of the industries that are hurting right now. But its also one of the easiest to support from your home. A large number of roasters sell their beans online, so you can stock up on coffee for the foreseeable future of pour over and French press brews. These are the rituals that keep us sane, after all. Heres a list of our favorite American coffee roasters that sell and ship their beans online:
Best Dark Roast Coffee: Stone Street Coffee Company
New York-based Stone Street makes a mean cup of dark coffee. The company has an array of options along the darker end of the spectrum, equally delicious and from all over the global coffee map. Too often, a dark roast coffee is too intense to drink without a heavy pour of milk, but thats not the case here.
Read Also: How Much Caffeine In A Cold Brew
The Essential Coffee Buying Checklist
Well go into some more detail later, but below is a quick checklist for how to buy good specialty coffee. Its a simple tool designed for when youre feeling overwhelmed. If you decide to diverge slightly, its not the end of the world.
Buy fresh coffee
Coffee is best consumed within 1-6 weeks of it being roasted, so check roasted on dates rather than best before dates.
Buy medium-light roasted coffee
Many specialty coffee brands like us choose to roast their beans medium-light in order to preserve the natural qualities of the bean more.
Buy coffee that matches your drink
If youre drinking black filter coffee, choose drinks that are recommended for this. If youre having a flat white/latte, same again. While many beans are versatile, some are definitely more suited to certain types of drinks.
Buy coffee ground to your brew method
If your beans are ground to the wrong size, itll ruin your coffee, so buy bags that are specially ground for a V60, Chemex, espresso machine etc. . If youre buying from a specialty coffee shop, theyll usually offer to grind it for you when you go to pay.
Buy coffee with a clear origin
Its better to know where your coffee is coming from . This means knowing which country your coffee is grown, as well as the region, farm and micro-let .
Buy coffee from reputable brands, shops and roasters
Choose a brand you know adheres to certain principles, like direct sourcing and sustainability.
Strawberries Spices And Flowers In Your Coffee
Specialty coffee beans, because theyre the highest grade of coffee and theyre roasted by craftsmen instead of factory workers, are amazingly flavorful. Its not uncommon to taste subtle notes of fruits, flowers, and spices.
Ever tasted sweet honey in your coffee? What about the tang and flavor of a red apple? The rich aromas of blueberries? The deep, satisfying notes of milk chocolate or cinnamon?
No. Im not talking about flavor oils that are sprayed on during roasting. Im talking about naturally-occurring, fascinating flavors that are the result of skilled farming, careful roasting, and mindful brewing.
These rich, exotic flavors really draw you in. They help you get out of your head and focus on a moment of peace and gratitude. They give you a chance to appreciate something amazing that was hiding right under our noses all along.
Read Also: Straight Up Tea Caffeine Content
The Best Coffee Beans To Buy In : 15 Of Our Favorite Picks
Nothing beats the first sip of hot coffee to start the day right regardless if its a dark roast made from coarse grounds and a French Press or something less strong and dark via your reliable Mr. Coffee. But like everything in life, theres always room for improvement. Whether its owning a high-end coffeemaker or buying the right milk or milk frother, the ideal method for making the perfect cup of coffee is easier than you think. In addition to tasting great and kickstarting your day, coffee also promotes liver health and reduces your risk of Alzheimers disease.
While were all for coffee clubs and coffee subscription services, there will come a time when you need to be in charge of your coffee beans. Weve done our research to bring you our comprehensive list of the best coffee beans that will surely please your palate and elevate your mornings. A word of advice: Coffee beans do expire, so dont let them sit for too long in the kitchen.
Taste The Difference Of Raw Whole Bean Coffee
Want to taste test before you buy gourmet coffee beans from Faema Canada? Our state-of-the-art coffee showrooms are located all around the Greater Toronto Area. Come in to see how all of our different machines work and taste test the various coffee blends. Its the most delicious way to buy high-end, authentic Italian and European coffee in North America.
Read Also: Brcc Cold Brew
Whats The Best Way To Store Coffee Beans
Whether you ordered them online or picked them up at the store, you now have that precious bag of delicious-smelling coffee beans. Its time for the most crucial part of preserving the freshness of your coffee: storage.
Move them to an airtight container.
If your coffee beans come in a sealed, one-way valve, foil bag with a pinhole, you can probably ignore this advice. Those bags generally keep your coffee fresh for one to two weeks, which should give you plenty of time to enjoy your coffee.
However, if your coffee beans come in a paper bag, move them to an opaque, airtight coffee canister as soon as you get home.
Note: Dont tighten the lid if you have freshly roasted beans. Theyll be releasing carbon dioxide, and you dont want to warp or burst your container with gas buildup.
Think cool, dry, and dark.
Treat your coffee beans like a bottle of expensive wine. Wine hates the light. So does coffee. Were not suggesting you build a coffee cellar , but we do think wine storage is a perfect parallel to coffee storage. You want to give it a cool, dry, and dark environment.
A pantry or cabinet as far away from your stove as possible is the best place to store your coffee. The cabinet closest to your coffee setup might seem like the best place, but you want to make sure your beans are far away from any humidity that occurs when you boil water for your brew or have a pasta night.
Forget the fridge and the freezer.
Real Good Coffee Co Donut Shop Coffee
If youre someone who appreciates the taste of coffee thats simple and uncomplicated, donut shop coffee is more than likely a perfect fit for you. These roasts are named as such because the earthy flavor and simplicity of these lighter-roasted coffees usually pair perfectly with the sweetness of a donut without overpowering it. If that kind of brew sounds good to you, give the donut shop blend from Real Good Coffee Co. a chance.
These 100 percent arabica medium roast coffee beans come from South and Central America. Once picked, they make their way to Seattle, Washington, where theyre roasted and distributed to customers. With flavors of brown sugar, hazelnut, and plum, this coffee blend is great first thing in the morning and throughout the day.
Also Check: How Much Black Rifle Coffee Per Cup
Best Ground Coffee: Brooklyn Roasting Company
Brooklyn Roasting is one of the better East Coast roasters. Even better, the company grinds just about everything it makes, in a variety of coarse levels depending on how you like to make your perfect cup. The outfit makes some great beans and does so in a socially conscious way thats worth supporting.
Always Seek Freshly Roasted Coffee Beans
Coffee beans are an agricultural product. Theyre the seeds of a cherry that grows on a treetheyre not produced in a factory somewhere.
Like all agricultural foods, coffee beans are best when brewed fresh. At peak freshness, just a few days after being roasted, the sugars are sweet, the natural oils put off vibrant aromas, the acids are crisp and balanced, and theres very little bitterness.
However, the beans start to decay quickly. The sugars disappear, the oils evaporate away, the acids break down into bitter compounds, and the once-clear flavor becomes muddy and indistinguishable.
This loss of flavor and freshness can damage the fullness of your daily brew, which means its harder to really appreciate the coffee and truly enjoy the moment.
Heres the rule: coffee beans are only fresh 2-3 weeks after being roasted. Pre-ground coffee? Those grounds only have 20-30 minutes of peak freshness before they start decaying rapidly.
Heres how to tell how fresh the beans are before you commit to buying a bag:
- Avoid best by dates on bags. The dates are always months in the future, which means the roasters trying to make you think that the beans are at peak freshness for months, not weeks .
- Look for roasted on dates. Roasters that publish the exact date the coffee was roasted arent afraid of telling you the truth. This is the mark of a transparent, quality-forward roaster.
Fresh is best. Always.
Recommended Reading: Is There Caffeine In Snapple
Coffee Roast Levels 101
Roasting coffee in the specialty world looks a lot different than commodity roasting. In the commodity world, very dark roasts rule the day because they sort of knock out the bad flavors of low-grade coffee beans.
In the specialty world, however, we dont have to roast away bad flavors. Our goal is to emphasize the good onesand that normally happens by roasting the coffee a little lighter.
Atomic Coffee Roasters Space Cadet Blend
Atomic Coffee Roasters Space Cadet Blend
Extra smooth, extra chocolaty-sweet, and dare we sayextraterrestrial? A splash of ripe cherry juiciness makes this crowd-pleasing cup every bit as delicious hot as it is cold.
When quality beans are blended and roasted with care, the result is truly out of this world. With Atomic Coffee Roasters Space Cadet blend, out of this world is exactly what you get.
This java is a mixture of Honduran, Nicaraguan, and Ethiopian coffee beans that are medium-roasted to perfection. When you brew a batch of these beans, pay close attention to the flavors dancing on your tongue the notes of clementine, burnt sugar, and nougat are sure to please.
This blend used to be marketed specifically for cold brew coffee, but the name change and rebrand make it clear that this sweet, smooth joe can be enjoyed hot, too.
Recommended Reading: How Much Caffeine Is In Guinness Nitro Cold Brew
All Stages Of Specialty Coffee Production
The ways in which we can develop, recognize, and promote a specialty coffee product is the unique chain of the coffees custody. There are many factors involved in the production and delivery of the final coffee beverage. Coffee typically arrives in the consumers hand after a series of handoffs from coffee farmer to miller to intermediaries to roaster to brewer with the final experience being dependent on no single participant in the chain. Therefore, we need to examine the roles that each one of them plays in order to truly understand what specialty coffee is and where it comes from.
1. Coffee potential and preservation
To start at the ground level, we need to limit specialty coffee to those drawn from the right intersection of cultivar, soil chemistry, microclimate, and husbandry. The coffees potential is the first key concept because, before the coffee is roasted and brewed, the concept of specialty coffee beans is only a possibility. Planting coffee in the wrong soil or at the wrong altitude prevents us from producing a specialty product.
2. The initial processing
3. Roasting and grinding
Also, when it comes to distribution in a processing plant, a coffee roaster can utilize tubular cable and drag conveyors to improve production efficiency, reduce operating costs, protect the coffee beans from cross-contamination, and minimize coffee bean damage.
Best Coffee Beans In The World
Driven Coffee is an Artisan Coffee Roaster that works with only the finest quality, handpicked, 100% Arabica, Specialty Grade coffee beans from around the world. We work with importers to carefully select unique and interesting green coffees from some of the top farms and co-ops in the world. Starting with the best coffee beans leads to the best cup possible.
At Driven Coffee we take pride in responsibly sourcing our coffees, ensuring each importer we work with meets our ethical standards. We believe we exist for a greater purpose, and strive to advocate for the rights of marginalized coffee producers in third world countries by purchasing certified Fair Trade coffees whenever possible. We believe our strict criteria allows us to source, roast, and deliver the best coffee beans possible. We proudly stand behind all of our coffees and know our customers will taste the difference.
We take great care in securing the best coffee beans in the world, and we require excellence in all that we do. From the care in handpicking coffee cherries through the processing of green coffee, storage, shipping, and roasting, we strive to produce the best coffee possible.
Recommended Reading: Caffeine In Starbucks Nespresso Pods
How Do I Choose The Best Coffee
We can never stress this enough: always buy whole beans.
Pre-ground coffee might seem convenient, but you miss out on so much flavor to save so little time. It just isnt worth it.
Air is the enemy of flavorful, aromatic coffee. You accelerate the oxidation process once you crack the hard outer shell protecting your bean, which means the flavor is muted more quickly. The closer to brewing you grind, the fresher and more flavorful your cup of coffee.
What Is The Difference Between Speciality And Commercial Coffee
If youre new on your journey to becoming a coffee guru, some of the phrases such as specialty and commercial coffee may appear to be slightly daunting, but in reality, they are incredibly easy concepts to understand.
While there are a number of factors that help to define Speciality Coffee, the following definitions are arguably the most important when distinguishing between the two types.
What is Speciality Coffee?
In almost all instances, Speciality Coffee is stored and delivered as whole beans. While roasteries and coffee shops will sometimes provide the option to grind them on your behalf, buying specialty coffee normally means that it will have to be ground before it is brewed.
Additionally, specialty coffee will have been grown by farmers with great care often at a high altitude. The beans will have come from a single origin, from the same crop, farmer, or region of a specific country. Unless specified these beans will not have been mixed with others.
What is Commercial Coffee?
This is probably what you might consider being regular coffee. Commercial coffee refers to the products you buy in bulk from supermarkets or large brands.
There will be very little information on where the bean comes from or if it was farmed ethically. The likelihood is that when you drink commercial coffee, it is simply a combination of beans chucked together with very little care or thought behind how they might taste.
The Green Coffee Buyer
Green coffee is next transferred to the green coffee buyer who may have an SCA Coffee Skills Program certification in the Green Coffee module. They have a palate as distinguished as a sommelier and can keenly identify coffee quality via cupping, or systematic tasting of brewed coffees. Through cupping, the coffee taster can assess a coffee’s score and determine whether it is specialty grade quality, make decisions on which coffees they will include in their offerings, and often develop tasting notes and descriptions for the coffee on its final packaging. The green coffee buyer has a large role in communicating the information about a coffee to the roaster and café staff.
Where Do You Buy The Best Coffee Beans
Your first step is to skip the trip to your regular grocer unless its unique to your area or has a good deal with a local roaster.
You can buy coffee at a grocery store in a pinch, but youll likely miss out on more in-depth flavors and fresher beans.
When you set out to refill your coffee supply, the best place to start is a small, independent coffee shop. If they dont sell coffee themselves, they might be able to point you to a local roaster you can investigate later.
Specialty grocers, especially ones who are focused on local sources or high-quality imports, may also lead to some delicious coffee beans.
If you get the chance, buying directly from the roaster is our favorite option. You cut out the middleman, which means more money goes directly to the roaster to help them stay in business and keep you stocked with fresh coffee beans.
To get the freshest beans, ask them about their roasting schedule, and make plans to be there when the next fresh batch goes on sale.
The best part? You can usually find someone who genuinely cares about the coffee beans and can give you great recommendations as you explore new flavors and styles.
If youre not lucky enough to live close to a great coffee roaster, theres always the magic of online shopping. You can even find companies that deliver new roasts right to your door every month, every other week, or even once a week.
Don’t Miss: Where To Find Caffeine Free Dr Pepper