How To Make Irish Cream Coffee

How To Make Cold Foam

There are two easy methods to making the cold cream at home. You can shake the milk and vanilla together in a sealed mason jar until thick and creamy, but the preferred method is to use a little handheld frother.

An electric frother will make your cold foam the thickest and closest to Starbucks. I use an aerolatte, which is budget-friendly.

Another tip for making the cold foam is to use 2% milk. While you can froth any milk, 2% seems to work the best.

Irish Cream Iced Coffee Mocktail

Irish Cream Iced Coffee Mocktail is slightly sweet and deliciously creamy. Cold black coffee is sweetened with brown sugar syrup, poured over ice, and topped with Irish Cream flavored whipped cream. This Irish coffee recipe is non-alcoholic, but several tipsy versions are listed in the variations of this recipe.

Do you miss Starbuck’s Irish Cream Cold Brew Coffee? I know I do! But this is not a copycat recipe of that famous drink. Instead, it more closely resembles a cold version of a true Irish Coffee, just without the alcohol.

What Is This Irish Cream Iced Coffee Mocktail

This Irish cream iced coffee mocktail is a fusion recipe between a true Irish Coffee and a Starbucks Irish Cream Cold Brew Coffee. It has the flavor of Irish Cream but contains no alcohol.

I created this recipe based on how I wanted my Irish coffee mocktail to taste. I didn’t want an exact copycat recipe and I wanted the coffee to be slightly sweet with butterscotch overtones and the cream to be sweet but not too sweet. Lastly, it needed to taste delicious cold or hot.

My version begins with a 10 to 12-ounce glass filled with ice. Next, I mix 2 tablespoons of brown sugar simple syrup with cold black coffee and pour it over the ice. Lastly, I spoon the Irish Cream on top of the coffee, where it will float for about 10 minutes. As the cream sits atop the coffee, it will begin to ooze down into the drink.

So, simply put, we have brown sugar simple syrup, dark brewed cold coffee, and a soft float of Irish Cream. Are you ready to make the best coffee drink ever?

Great! So,let’s cook!

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What Coffee Should I Use

You can use any type of black coffee in this recipe as long as it is cooled down or cold. I have used drip-brewed, French press, instant espresso, and, of course, cold brew. Each of these methods of making coffee will give you a delicious result. Just be sure the coffee is cool before you add it to your glass of ice and brown sugar simple syrup.

Baileys And Coffee Recipe

One of the easiest coffee recipes to make is a straight-up Baileys and Coffee.

We love this recipe because the name says it all: take some coffee, add Baileys. Done.

You can adjust the ratio to suit your personal taste preferences, all the way up to half-and-half.

And if you really want to treat yourself, try this Baileys coffee cake recipe.

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How To Drink Your Irish Coffee Properly

Now as you consume the Irish coffee, if you do it right, you will actually be drinking the coffee through the layer of cream which will stay intact on top.

Some people prefer to thicken up the cream by whipping just very lightly with a whisk.

In England you can buy what is known as double cream that is thicker than America’s heavy cream and is sufficient for an Irish coffee recipe without the need for whisking.

How To Make Classic Irish Coffee

This recipe for Irish coffee has been adapted from the one at the Foynes Flying Boat Museum in Ireland. According to legend, Chef Joe Sheridan worked at a restaurant in the Foynes airport when one planeload of passengers was forced to return to the terminal due to bad weather. Chef Sheridan was asked to make something warm for the stranded passengers, so he added some Irish whiskey to their coffee. When asked whether the tasty coffee was Brazilian, Chef Sheridan jokingly answered, “No, that was Irish coffee!”

Classic Irish Coffee Recipe

Adapted from the recipe at the Foynes Flying Boat Museum in Foynes, Ireland

*Partially refined Demerara sugar is often used in Ireland, but turbinado or brown sugar works, too.

VIDEO: Irish Coffee Cocktail

See how to make another version of this classic Irish whiskey and coffee drink, served with a sugar-rimmed glass and topped with whipped cream.

5 More Ways to Enjoy Irish Coffee

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Why Make This Recipe

Baileys Irish cream is one of the best liqueurs to go into a coffee . Particularly if you prefer a creamier or milky coffee. Baileys coffee is super easy to make and all you need is coffee, baileys, honey and cream.

This particular recipe uses black coffee with Baileys added directly to this. However, a latte coffee could be used so making a Baileys latte version instead.

Make for an afternoon treat in front of the fire on a colds winter day or whip up this warming baileys beverage for your guests after a festive dinner party.

Heres How You Make It

What youll need:

1 measure of Irish whiskey1 measure of strong black coffee2 teaspoons of sugar2 teaspoons of fresh whipped cream or double cream

How to make it:

1. Heat the glass2. Add the whiskey, sugar and hot coffee.3. Float the cream on top of the coffee by pouring into a spoon rested just on the surface of the coffee: letting the cream flow into the bowl of the spoon and overflow onto the coffee.4. Lift the spoon as the cream builds up, so a layer of cream builds up on top of the coffee.5. Dont try this without adding sugar to the coffee first this allows the cream to float.

Serve while taking care to consume the coffee through the cool cream. And dont stir.

Voilà, the perfect Irish coffee!

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Do You Stir An Irish Coffee

No youll add the cream and serve without stirring. The difference in temperature between the hot coffee and the cream is all part of the experience.

A few popular variations on Irish Coffee

• Buena Vista Irish Coffee: Uses two sugar cubes and calls for the cream to be lightly whipped and poured over the back of a spoon.
• Irish Cream Coffee: Calls for half Irish whiskey and half Baileys, and is topped with a Maraschino cherry.
• Baileys Irish Coffee: Only uses Baileys instead of Irish whiskey. This version is sweeter and fuller-bodied than the traditional.

Preheat your mug, then fill with coffee.

Making Lightly Whipped Cream

The only part that is a little tricky is getting the whipped cream just right. When I say lightly whipped cream I mean cream that is just thickened but not yet firm enough to form peaks. The ideas is to make a whipped cream that is soft enough to drink along with your beverage, instead of just floating on top, making it creamier with every sip.

Getting to this stage with homemade whipped cream is quicker and easier than making actual whipped cream. In fact, for the photos I whipped the cream by hand with a whisk in under five minutes. It took less time than assembling then cleaning my mixer. Looking for an easier way? Check out my friend Carolines post about making whipped cream with a milk frother. Just dont over whip it!

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Use Two Sugars For Better Irish Coffee

A combination of granulated sugar and brown sugar makes for a cup of joe with balanced sweetness. Just a teaspoon of each keeps the cup from being cloying, which the molasses brings the whiskeys own sweetness to the forefront. Use unsweetened whipped cream to keep the sweetness contained in the coffee and avoid a sugar hangover later in the day.

Recipes For Classic And Contemporary Irish Coffees

There are many recipes for classic and contemporary Irish Coffees. Weve included a few of our favorites below.

Classic Irish Coffee Recipe

Irish Coffee is a delicious way to enjoy your favorite coffee drink. With a few simple ingredients

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Irish Cream Coffee Recipe

If you are looking to step up your cocktail game this St. Patricks Day this Irish cream coffee is a great place to start. Its a lightly sweetened, creamy coffee drink with just the right kick of Irish whiskey and Irish cream.

While you are here, make sure to go check out my cheddar sausage Guinness beer bread. Its a mouthful to say, but tastes great for breakfast with an Irish cream coffee. Need a St. Patricks Day dinner recipe too? Ive got you covered with Bangers and mash with Guinness gravy. For more cocktails, see all of my drinks recipes.

Erins Easy Entertaining Tips

This Baileys Coffee would be a delightful thing to sip on St. Patricks Day or after a dinner party when guests are still hanging out. You could also serve this goodness on Christmas morning no judgment!

No matter when you serve it, its always delicious!

Here are a few thoughts on making Irish Cream coffee for a crowd.

• If youre serving it after dinner, have decaf on hand in case any guests might want that.
• Make your sweetened whipped cream in advance. This goodness can hang out in an airtight food storage container in the fridge all day, so make it early, and let it chill out until its serving time.
• Turn it into an Irish Cream Coffee Bar! Instead of making them for guests, allow them to pour their own coffees and add their own toppings. Just be sure to remind them that theyll need 2 parts coffee to every 1 part of Irish Cream.

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This Is The Proper Way To Serve Baileys And Coffee

Baileys and coffee is a cold weather classic, but have you been getting the measurements right this whole time? We went straight to Baileys to get their official recipe for Baileys and coffee.

You know what pairs beautifully with a Baileys and coffee? A selection of fresh-baked goodies from this roundup of our best Christmas cookie recipes of all time.

How To Make The Perfect Irish Coffee

Irish Coffee is a favourite winter drink around the world, the perfect way to warm up and relax after a long, hard day.

The mixture of brown sugar, freshly brewed coffee, cream and Irish whiskey combine to produce a silky smooth, refreshing treat.

However, it is easy to get the preparation of the drink wrong, and not do the classic beverage justice. Many people are unsure of which order the ingredients should be added, and exactly what measures of whiskey and cream are needed.

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How To Make Irish Coffee With Baileys

December 3, 2021 By Lisa This post may contain affiliate links.

This warm and cozy 4-ingredient coffee cocktail featuring creamy Baileys Irish cream is a great drink to serve during the holiday season.

Here’s how to make an easy and delicious Irish coffee with Baileys at home.

Love a classic Irish coffee? This version has all the elements of the original – hot coffee, Irish whiskey and sweet cream – that’s even easier to make.

The secret is using Irish cream liqueur. Because it’s already sweetened, you can skip the brown sugar and heavy cream in the traditional recipe. Just add a little extra whisky for that classic kick and garnish with your favorite toppings!

Best Coffee For Baileys And Coffee

You can use your favorite coffee bean and method for this Baileys coffee: anything goes! But it will taste different depending on your method. Heres what wed recommend:

• Dark roast coffee: This is most traditional flavor-wise, and will tastes more straightforward with a bitter finish. Make it up in your standard coffee pot.
• Medium roast coffee: Using medium roast coffee makes a much lighter drink: which we enjoyed! We made medium roast with our standard pour-over method: the Chemex coffee maker.
• Try Aeropress for a single cup: If you want to make one cup at once, the Aeropress is an inexpensive and slick method.
• Or, go decaf: Drinking Baileys coffee as an after dinner drink? You may want to opt for decaf: its just as good.

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How To Make Irish Coffee

Coffee cocktails are an excellent mix-up of coffee and whiskey. They are a perfect combination of giving you a lightning bolt in the morning and shake off the sleepy mood. One of the most famous coffee cocktails is Irish coffee. Irish coffee dates back almost 100 years. It is an exciting variation of the standard coffee and is loved by people around the globe, especially in the North American Region. In this article, we are going to discuss the recipe for making Irish coffee.

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How To Make This Irish Coffee Recipe

Brew your coffee. Use your favorite coffee and brew it the way you usually brew your coffee. Keep in mind that you can use decaf in this Irish Coffee recipe, too.

Add the sugar to the bottom of your mug. Pour in the hot coffee, and give it a stir. Give it a taste to confirm the flavor and add extra sugar, if necessary.

Pour in the Irish whiskey, and give it another stir.

Garnish the coffee drink! Add a big ol dollop of homemade sweetened whipped cream, and add sprinkles or chocolate chips for a finishing touch.

Serve immediately, and enjoy as the whipped cream melts into the coffee drink.

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Why Is It Called Irish Coffee

The story of Irish coffee actually dates back to 1943. A chef at a flying boat terminal in Ireland invented the drink when he wanted a way to help warm up returning passengers from a failed flight across the Atlantic.

Flying boats were large precursors to modern airplanes. They took off and landed on water and could only fly at low altitudes because they were not pressurized. Because they could not fly above bad weather, if a storm occurred, they often had to turn back or risk crashing in the storm.

Irish coffee came about because the chef at the terminal thought that coffee wasnt enough to warm the passengers of a flight that got turned around. So he added whiskey and unwittingly created the Irish coffee cocktail now famous today.

What You Need To Make This Irish Cream Coffee Recipe

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• Coffee pot
• MugsI used a hot drinks glass, but you could easily use an Irish Coffee glass for this recipe, too

You also need a few ingredients, too.

• Your favorite brewed black coffeeI used decaf here because I cant drink regular coffee after noon, haha!
• Baileys Original Irish Cream or homemade Irish Cream liqueur if thats your jam
• Sweetened whipped creambecause this makes a wonderful topping! Just make sure its lightly whipped because we want it to melt into the hot coffee drink.
• Ground cinnamon and nutmegto add some spice on top of the whipped cream

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How To Make Brown Sugar Simple Syrup

Step 1 – Add water to a small saucepan.

Step 2 – Add packed brown sugar to the water.

Step 3 – Over medium heat, stir the brown sugar and water solution until the brown sugar is completely dissolved.

Step 4 – Continue to cook the syrup until it comes to a boil. Remove the pan from the heat and let the syrup cool. The brown sugar simple syrup can be made up to 1 week in advance and stored in the refrigerator.

What Youll Need To Make Irish Cream

When you make it yourself you know exactly whats going in your liqueur: quality ingredients and nothing else.

• cream ~ this is a rich mixture. You can lighten up by using half and half.
• whiskey ~ Irish of course. I use Jameson Irish Whiskey for a classic flavor, but you can certainly experiment with other brands or even other spirits.
• condensed milk ~ this gives the liqueur its characteristic silky texture.
• vanilla extract ~ brings all the flavors together.
• instant coffee ~ make sure youre using instant coffee, not ground coffee.
• cocoa powder ~ you can also use a chocolate syrup if you have it on hand.

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Cozy Irish Coffee Recipe

If you love Irish coffee, youre in good company. Beloved by stars like , Irish coffee is decadent, delicious, and surprisingly easy to make. It may seem complicated when you order one at a restaurant or bar, but you can quickly whip one up on a cozy night at home. Keep reading to learn how to make classic Irish coffee in four simple steps, and how to customize it to your tastes.